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Tomato Aspic Recipe

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This recipe for Tomato Aspic is from My Family's Best! A Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 16 oz can tomato juice
several whole cloves
2 slices lemon
2 slices onion
1/2 tsp. salt
envelope knox gelatin
1/4 c. celery chopped
1/4 c. green olives sliced
Directions:
Directions:
Let tomato juice, cloves, lemon, onion and salt come to a boil. Strain and add gelatin which has been disolved in cold water. Add olives and celery and pour into a mold. Serve on lettuce leaf.

 

 

 

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