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Potato and Mushroom Masala Recipe

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This recipe for Potato and Mushroom Masala is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1lb potatoes, cubed
1 onion, chopped
2 tbspn rogan josh curry paste
1 lb button mushrooms, halved
3 oz frozen peas
3-4 tbspn coconut milk
oil
lemon juice and fresh coriander to serve
Directions:
Directions:
Par boil the potatoes until just tender. Fry the onions in a little oil until soft then add the curry paste and fry for another 2 minutes.
Stir in the mushrooms and peas; cover and simmer for 10 minutes. Add the drained potatoes and coconut milk and simmer for 3-4 minutes.
Add a squeeze of lemon juice and sprinkle of fresh coriander.
Serve with rice or indian bread
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
Prep 10 mins, Cook 20 mins

 

 

 

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