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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Ham and Bean Soup Recipe

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This recipe for Ham and Bean Soup is from The Wright Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb cubed ham
1 ham bone
1 onion diced
2 carrots diced
2 stalks celery diced
1 lb dry navy beans
2 bay leaves
2 tsp minced garlic
1/2 tsp sage
1/2 tsp rosemary
1/2 tsp smoked paprika
1/2 tsp salt
1/4 tsp pepper
1 tsp thyme
1 TBS brown sugar
2 TBS olive oil
2 TBS butter
9 cups water
Directions:
Directions:
Sauté onion, carrots, celery, garlic & ham bone in butter & oil.
Add all other ingredients.
Bring to a boil.
Reduce heat, cover & simmer for 60-90 minutes.

 

 

 

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