Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Almond Crescent Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Almond Crescent Cookies is from Mimi's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1¼ c. Butter
¾ c. Sugar
1 c. Almond Flour
2½ c. All-Purposed Flour
1½ teas. Almond Extract
½ teas. Vanilla Extract
Pinch of Salt
Directions:
Directions:
Cream Butter and Sugar until light and fluffy (about 2-3 minutes.)
Mix in Almond and Vanilla Extracts.
Add the Flours and Salt.
Knead with fingers just until dough comes together. (If dough is too sticky to neatly shape, add more flour, a tablespoon at a time, but no more than 1/4 cup.)

Roll dough into ½ inch balls and place in fridge for 1 hour.
Shape into crescents.
Place on baking sheet lined with parchment paper.

Bake in 350º oven for 12-15 minutes or until lightly golden brown.
Remove to wire rack until cool enough to handle.

While cookies are still warm, sprinkle with confectioners’ sugar.
Number Of Servings:
Number Of Servings:
85 cookies

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

42W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!