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Quick Soft Breadsticks Recipe

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This recipe for Quick Soft Breadsticks is from Mimi's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ c. Warm Water
1 Tbsp. Sugar
1 teas. Salt
3 Tbsp. Oil
4 c. Bread Flour
2½ teas. Yeast

4 Tbsp. Butter

Seasoning:
2 Tbsp. Parmesan Cheese. 2 teas. Garlic Powder
1 Tbsp. Onion Powder. 1 teas. Garlic Salt
1 Tbsp. Oregano
1 teas. Basil
Directions:
Directions:
Make dough using your favorite method - bread machine, mixer or by hand.
Divide dough in half.
Spread butter on bottom of 2-9x13 baking pans.
Place half of dough in each pan and spread to corners.
Score dough into 10 equal strips.
Cover each pan with plastic wrap and let dough rise for 1 hr.
Remove plastic wrap.
Bake at 375º for 10-15 minutes.
Brush with butter and sprinkle with seasoning.
Let rest for 5 minutes and finish cutting into strips.
Number Of Servings:
Number Of Servings:
18 Breadsticks

 

 

 

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