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Pig Hamburgers Recipe

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Category:
Category:

Ingredients:  
Ingredients:  

3 pounds lean pork, ground
½ teaspoon sweet basil (Italian)
½ teaspoon ground ginger
½ teaspoon grated garlic
½ teaspoon thyme
1 teaspoon salt
Freshly ground pepper

Directions:
Directions:
Mix the pork and the herbs and spices thoroughly, using gingers to blend it all. Shape into think cakes about three inches in diameter and grill over the coals. Serve with buns and barbecue sauce.

Number Of Servings:
Number Of Servings:
– no quantity listed but it made about 12 burgers

 

 

 

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