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Jan's Victoria Sponge Recipe

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This recipe for Jan's Victoria Sponge is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
60g butter
60g sugar
60g self raising flour
Directions:
Directions:
Beat the eggs together
Cream the butter and sugar, then add flour and the beaten eggs.
Add the mixture into two cake tin (make sure its even)
Put the cake time it in the oven for about 18 minutes at 180
Check the cakes are done by looking at the sponge on the edges of the tins, there should be a slight gap.

 

 

 

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