Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Rum sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rum sauce is from RICHARD FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup firmly packed brown sugar
1/2 cup butter
1/8 teaspoon salt
1 (14oz) can sweetened condensed milk
1/4 cup dark rum
1 tsp vnilla
Directions:
Directions:
In a medium saucepan combine brown sugar, butter, salt and condensed milk. Bring to boil over medium heat, stirring constantly. Cook until sugar is dissolved. Remove from heat.

Stir in rum and vanilla. Reheat before serving. Store leftover in the refrigerator.
Personal Notes:
Personal Notes:
I made this for a family gathering to go over bread pudding.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

91W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!