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Chocolate Cream Pie Recipe

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This recipe for Chocolate Cream Pie is from Our Combined Culinary Genius Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (9 inch) pie crust, baked
3 egg yolks, beaten
1 1/2 c white sugar
3 T cornstarch
1/2 c unsweetened cocoa powder
1/2 t salt
3 c milk
1 T butter
1 1/2 t vanilla extract
1 c frozen whipped topping, thawed
Directions:
Directions:
In a large mixing bowl, cream together egg yolks and sugar. Mix in cornstarch, cocoa powder, and salt. Add milk and stir gently.

Pour mixture into a large saucepan and cook over medium heat, stirring constantly, until boiling. Remove from heat. Stir in butter or margarine and vanilla extract. Cool slightly, then pour mixture into pastry shell. Chill before serving. Garnish with whipped topping.
Personal Notes:
Personal Notes:
Yum!

 

 

 

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