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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Christmas Morning Coffeecake Recipe

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This recipe for Christmas Morning Coffeecake is from ANN'S (NANA) FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Mixture: 1/2 cup light brown sugar
2 T butter, softened
1 tsp. cinnamon
1/2 cup chopped walnuts (optional)
Mix with fork until crumbly.

Batter:
1 1/2 cups flour
2 1/2 tsp. baking powder
1/2 tsp. salt
1 egg
3/4 cup sugar
1/3 cup butter, melted
1/2 cup milk
1 tsp. vanilla
Directions:
Directions:
Preheat oven to 375º.
Batter: Mix dry ingredients in small bowl, beat egg until frothy. Add butter and sugar. Mix then add milk and vanilla. Stir in flour mixture until well combined. Pour half of batter into pan. Sprinkle with half of streusel mixture. Repeat. Bake 25-30 minutes.
Personal Notes:
Personal Notes:
This was always baby Jesus' birthday cake on Christmas morning.

 

 

 

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