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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Nana’s Cayenne-Olive Cheese Balls Recipe

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This recipe for Nana’s Cayenne-Olive Cheese Balls is from Our Great Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. grated sharp Cheddar
¼ c. sifted all-purpose flour
1 t. Cayenne pepper
1 stick butter cut in small pieces as for pie crust
1 jar stuffed olives
Directions:
Directions:
Preheat oven to 425º.
Wrap pieces of dough around individual olives
Bake 2-30 minutes.
Number Of Servings:
Number Of Servings:
3 doz.

 

 

 

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