Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

BUMBLEBERRY JAM Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for BUMBLEBERRY JAM is from OUR FAMILY FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups blueberries
2 cups raspberries
1 cup rhubarb, finely chopped
4 cups sugar
1 Tbsp lemon juice
Directions:
Directions:
Combine ingredients in a large pot; let stand 15 minutes.
Bring to a boil over medium heat, stirring frequently, then simmer 15-30 minutes.
Number Of Servings:
Number Of Servings:
4 x 250 ml jars

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

45W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!