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"The belly rules the mind."--Spanish Proverb

Cheesecake Diamond Cookies Recipe

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This recipe for Cheesecake Diamond Cookies is from Mom’s Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 tbsp margarine
1/3 cup brown sugar
1 cup flour
1/4 chopped walnuts
1/2 cup granulated sugar
8 oz cream cheese
1 egg
2 tbsp milk
1 tbsp lemon juice
1/2 tsp vanilla
Directions:
Directions:
Cream margarine and brown sugar.
Add flour & nut, mix well.
Set aside 1 cup for topping.
Press remainder in bottom of 8x8x2” pan. Bake 350º 12-15 minutes.
Blend sugar,& cream cheese til smooth.
Add egg, milk, lemon juice, vanilla. Beat well.
Spread over bottom crust.
Sprinkle with the reserved 1 cup topping.
Return to oven, bake 25 minutes more.
Cool then cut into diamonds (or squares). Chill.
Enjoy!

 

 

 

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