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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Homemade Croutons Recipe

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This recipe for Homemade Croutons is from The Buzzelli Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 loaf (8 ounces) French bread cubed
1-2 tbsp butter, melted
1 tbsp olive oil
1/2 tsp garlic salt
1/2 tsp lemon-pepper seasoning
1/8 tsp ground mustard
Directions:
Directions:
Place bread in a large bowl. Combine the remaining ingredients; drizzle over bread and toss to coat

Place in a single layer in an uncreased 15x10x1-in. baking pan. Bake at 400º for 15-20 minutes or until golden brown, stirring occasionally. Cool. Store in airtight container.

 

 

 

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