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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Curried Deviled Eggs Recipe

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This recipe for Curried Deviled Eggs is from Take Two, They're Small!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 hard-boiled eggs
3 1/2 tablespoons mayonnaise
3 tablespoons minced green onion
1 tablespoon minced seeded jalapeņo chile
1 1/2 teaspoons minced mango chutney
1/2 teaspoon (scant) garam masala
finely chopped radishes, for garnish (optional)
Directions:
Directions:
Shell eggs, then cut in half lengthwise. Transfer yolks to small bowl and mash with fork. Mix in mayonnaise. Stir in onion, jalapeņo, chutney, and garam masala. Season with salt and pepper.

Spoon yolk mixture into whites. Top generously with chopped radishes .

(Can be made 4 hours ahead. Cover loosely and refrigerate.)
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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