"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

GRAN'S "MARY BALL" FUDGE Recipe

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This recipe for GRAN'S "MARY BALL" FUDGE, by , is from Never Forgotten Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Elaine Williams aka Gan

Category:
Category:

Ingredients:  
Ingredients:  
5 Cups sugar
1 Stick margarine
1 Large can evaporated milk
3-12 Ounce packages semi-sweet chocolate chips
Optional: Chopped pecans

Directions:
Directions:
Boil sugar and milk for 8 minutes. Pour over margarine, hipolite, chocolate chips & pecans. Stir hard and fast as it gets thick quickly. Pour into large butter3ed dish to cool.

Number Of Servings:
Number Of Servings:
MAKES 5 LBS.

 

 

 

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