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Maureen's Sugar Cookies (Tim's favorite sugar cookie) Recipe

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This recipe for Maureen's Sugar Cookies (Tim's favorite sugar cookie) is from Jessi's Cookbook, Our family History Passed Down with Recipies , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup powdered sugar
1 Cup butter softened
1 Cup oil
1 Cup sugar
2 Eggs
1 tsp vanilla
4 Cups + 4 tbls flour
1 tsp salt
1 tsp baking soda
1 tsp cream of tartar

Frosting
1/2 to 1 stick of butter softened
3-5 Cups of confectioner's sugar
1 tsp vanilla
Dash of salt
Enough milk to get it mixed to the right consistency.
Directions:
Directions:
Combine first 4 ingredients in a large bowl.

Combine dry ingredients.

Add eggs and vanilla to the sugar and oil. Add dry ingredients.

Refrigerate for an hour. Scoop the dough onto an ungreased cookie sheet. Flatten with the bottom of a sugar coated glass.

Bake at 325-335 for 10 minutes.

Frosting
Mix ingredients together until you have the right consistancy
Personal Notes:
Personal Notes:
These are not good sugar cookies to roll and cut with cookie cutters. Pawpaw says these have to be frosted AND decorated with M&Ms!

 

 

 

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