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Neiman Marcus Squares Recipe

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This recipe for Neiman Marcus Squares, by , is from Kathy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kathy Swanson

Category:
Category:

Ingredients:  
Ingredients:  
Margarine- 1/2 cup (not butter)
Yellow cake mix- 1 box
Eggs- 3
Cream Cheese- 8 oz
Powdered sugar- 1 box
Flaked Coconut- 1/2 cup
Chopped Pecans- 1/2 cup

Directions:
Directions:
Combine margarine, cake mix, and one egg. Stir until moistened. Pat mixture into bottom of well-greased, 10"x15" jellyroll pan.

Beat 2 eggs lightly, then beat in cream cheese and powdered sugar. Stir in coconut and nuts. Pour over mixture in pan. Spread evenly.

Bake at 325 for 45-50 minutes until golden brown. Cool on wire rack to room temperature.

Number Of Servings:
Number Of Servings:
48 bars

 

 

 

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