"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Becky's Baked Beans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Becky's Baked Beans, by , is from UNFORGETABLE RECIPIES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Becky Roche

Category:
Category:

Ingredients:  
Ingredients:  
Adjust the amounts to your taste, and how much you make. This is a little of this and a dash of that recipe, but it will make the best bakes beans you've ever eaten.

2 large cans of pork and beans (drain the juice off the top)
1/2 C brown sugar
1/4 to 1/2 C ketchup
1/2 C Bulls Eye barbecue sauce
1 to 2 lb seasoned sausage, browned
Garlic salt
Worchestershire sauce
Tabasco - couple drops
Green onions chopped
Mushrooms
Green pepper, chopped
Tomatoes, whole-they simmer apart
Anything else you like

Directions:
Directions:
Put in crock pot and simmer all day. 30 minutes before serving, top with grated cheese.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!