Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Lost Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lost Bread is from Bless Your Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large eggs
1/4 cup sugar
1 cup milk
2 teaspoons pure vanilla extract
8 slices stale white sandwich bread
1/4 cup canola oil
Powdered sugar, for serving
Directions:
Directions:
In a large shallow dish, whisk the eggs with the sugar until the sugar is dissolved. Whisk in the milk and vanilla. Add the bread slices and soak until all the custard is absorbed. Heat oil in a medium skillet over medium heat. Working in batches of two, fry the bread until golden brown on both sides, about 4 minutes total. Repeat process with remaining bread slices. Serve warm with a generous dusting of powdered sugar.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

28W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!