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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Broccoli Salad Recipe

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This recipe for Broccoli Salad is from Mom’s Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. fresh mushrooms
1 large head of broccoli
2 green onions, chopped including tops

DRESSING - make day before
1/2 c sugar
1 c oil
1/4 c cider vinegar
1 tsp salt
1 tsp paprika
1 tsp celery seed
1 tsp onion powder
Directions:
Directions:
Make dressing day before, shaking every so often.
Cut mushrooms and broccoli into bite size pieces.
Pour over salad 30 minutes before serving.

 

 

 

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