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Gingerbread Recipe

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This recipe for Gingerbread is from The Bever Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1/2 cup butter
1 egg (beaten)
1 cup molasses
1/2 tsp ground cloves
1 cup hot water
2 1/2 cups flour
1/2 tsp baking soda
1 tsp cinnamon
1 tsp ginger
1 tsp salt
Directions:
Directions:
Preheat oven to 350 degrees.
Cream butter and sugar together. Add beaten egg, and molasses. Sift together all dry ingredients; then add to batter. Add hot water last and beat until smooth. Bake for 25 to 30 minutes or until done.

 

 

 

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