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Tri Color Pasta Salad Recipe

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This recipe for Tri Color Pasta Salad, by , is from The Chambers Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Charlotte Rhew
Category:
Category:
Ingredients:  
Ingredients:  
1-16 oz pkg tri color pasta
1 onion, chopped
1 cucumber
1 small jar pimientos
1½ cup apple cider vinegar
1½ cup sugar
1 Tbsp parsley
1 tsp salt
1 tsp pepper
1 tsp ground mustard
Directions:
Directions:
Cook pasta according to package directions. Drain well. Mix all other ingredients well in a large bowl. Add pasta and mix well. Refrigerate for 24 hours before serving.

 

 

 

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