Green Rice Recipe
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Ingredients: |
Ingredients: 3 cups cooked rice, rinsed with cold water 1/4 cup finely chopped green pepper 1 cup finely chopped parsley 1/2 cup grated sharp cheddar cheese 1/4 cup finely chopped onion 1 teaspoon. salt 1/4 teaspoon each pepper, seasoned salt, and Accent' 1 tablespoon lemon juice 1/2 teaspoon grated lemon peel 1 clove minced garlic 1/4 cup salad oil 2 beaten eggs 1 can evaporated milk (14 1/2 oz.)
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Directions: |
Directions:Combine all ingredients and turn into 9 x 13 baking dish. Bake at 350 for 35 minutes. Let stand 5 minutes before serving. |
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Number Of
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Number Of
Servings:6-8 |
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Personal
Notes: This recipe is from one of my favorite restaurants of all time...Stephenson's Apple Farm near Kansas City. Several recipes of the now closed restaurant were featured in the Better Homes and Garden Famous Foods from Famous Places.
My friend, Jane McNally, and I ate there a lot when we were living at Whiteman AFB in Missouri. She gave me the book, and it has been a longtime treasure. Because of our military travels, I was able to eat at a number of the famous restaurants featured.
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