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Tourtiere Recipe

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This recipe for Tourtiere, by , is from The Davis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Lilinne Allard
Category:
Category:
Ingredients:  
Ingredients:  
Approximately 1 lb of pork, beef, cut in cubes
5lbs of potatoes diced
onions
salt & pepper

Make dough: 1 lb of shortening, 5 cups of flour, a little water
The best is to watch how Grandmaman makes it.

Preheat oven for 250ºF, bake for 5 to 6 hrs or until potatoes are soft
Directions:
Directions:

 

 

 

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