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Sumter’s Lemon Pound Cake (As given to her by Granny Fannie) Recipe

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This recipe for Sumter’s Lemon Pound Cake (As given to her by Granny Fannie) is from Dad’s Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Sticks Butter
3 Cups Sugar
6 Eggs
3 Cups Flour
1/4 tsp Baking Powder
1/2 Pint Whipping Cream
1tsp Whatever Flavoring Extract you want. Or none
Crisco
Directions:
Directions:
Beat eggs and sugar until well mixed
Add eggs one at a time while still mixing
Sift flour on baking powder together
While the mixer is still going going, alternately add flour and whipping cream in batches of 4
Add flavoring
Beat on high for 8 minutes
Coat bunt pan with a mixture of flour and crisco
Pour batter in pan. Bang the pan down on the floor to settle the batter
Put in the center of a cold oven then turn to 325º and bake for 80 minutes. Do not open the door while baking Kathy
Ready when golden brown and toothpick comes out clean
Grannies Fannie note: Fo good luck, do not throw the eggshells away until it is done
Personal Notes:
Personal Notes:
Don’t drop your first one on the ground on the way out of Grannies hous.

 

 

 

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