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Hawaiian Wedding Cake Recipe

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This recipe for Hawaiian Wedding Cake, by , is from The Family Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Cecily Marolf

Category:
Category:

Ingredients:  
Ingredients:  
1 yellow cake mix
1 large box of instant vanilla pudding
1 (8oz) cream cheese
2 cans crushed pineapple
1 (16oz) cool whip
Walnuts or almonds and coconut

Directions:
Directions:
Bake yellow cake mix in large cookie sheet for 20 minutes at temperature the cake calls for. Mix pudding up, add cream cheese to it, spread over cake. Drain and hand squeeze pineapple and spread over pudding mixture. Spread cool whip over the top and sprinkle with nuts and coconut. DELICIOUS!!

 

 

 

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