Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Nana's Turkey Stuffing Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Nana's Turkey Stuffing is from The Sauter/Lofstad/Wise Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Turkey (Preferably Large)

1-2 lbs Bread of your choice
7 Eggs
2 Onions (Chopped & Sauteed )
1lb Breakfast Sausage
Salt - Pepper to taste
Pinch of Thyme

Add water just until moist (Better too wet than dry ;) )
Directions:
Directions:
1. Cut bread, and mix all ingredients together. Stuff into turkey.

2. With left over stuffing place in baking pan and cover with aluminum foil and place in a bigger baking pan and fill second pan ½ way with water. Bake in oven when the turkey has 30-45 minutes left. Enjoy!!
Preparation Time:
Preparation Time:
20 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

24W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!