"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Slush Recipe

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This recipe for Slush, by , is from The Bade Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Marian Gilpin

Category:
Category:

Ingredients:  
Ingredients:  
1 Can Frozen Lemonade (lg)
1 Can Frozen Orange Juice (small)
2 Cups Hot Tea (made with one tea bag)
6 Cups Water
2 1/2 Cups Booze (Vodka or Bourbon)
1 Cup Sugar


Directions:
Directions:
Mix juices together and pour hot tea over them.

Mix in Sugar
Mix in Water
Mix in Booze

Put in container that can be placed in freezer (we use a plastic milk carton that we cut the top off, leaving the handle)

Place in freezer over night. It will become a "slushy" consistency.

To serve, place in glass and pour 7up over the slush mixture.

This makes roughly 1/2 gallon.

Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This drink was a favorite of Marian's in the heat of the summer. It can really pack a walk up.

 

 

 

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