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Barbís Famous Baked Clams Recipe

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This recipe for Barbís Famous Baked Clams, by , is from Cousins Cookbook: Generations of Family Traditions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Danielle Brattesani

Category:
Category:

Ingredients:  
Ingredients:  
4 6.5 oz cans of chopped clams
3 sticks Margarine
3-4 sleeves Ritz crackers, crushed
4 Tbsp lemon juice
3-4 Tbsp grated Parmesan cheese
1/2 an onion
3-4 cloves of garlic
few dashes of Oregano

Directions:
Directions:
Melt margarine in a medium frying pan with onion and garlic. Sautť until onion becomes translucent. Combine all ingredients (including clams with clam juice) in to a baking dish, and bake at 350 degrees for 30 mins, or until a browned on top.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 mins
Personal Notes:
Personal Notes:
Call Barb if you have questions lol

 

 

 

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