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Cool Whip Cookies Recipe

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This recipe for Cool Whip Cookies is from The Bever Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 (18.25 oz) box cake mix (flavor of choice: lemon, chocolate, red velvet..)
2 eggs
1 (8 oz) container frozen whipped topping (thawed)
1/2 cup powdered sugar

Directions:
Directions:
1. Preheat oven to 350 degrees. Lightly grease cookie sheets.
2. Beat together the whipped topping and eggs together. Add the cake mix and continue to mix. Dough will be thick.
3. Drop by teaspoonfuls into a bowl of powdered sugar and roll to coat. Place cookies on the prepared cookie sheets. Bake for 8 to 9 minutes.

Number Of Servings:
Number Of Servings:
Yields 3 dozen

 

 

 

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