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Apple Cake with Cream Cheese Frosting Recipe

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This recipe for Apple Cake with Cream Cheese Frosting is from The Family Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
4 C. Apples, peeled and sliced (golden delicious)
2 C. Sugar
½ C. Oil
2 eggs, beaten
2 tsp. Vanilla
2 C. Flour
2 tsp baking soda
2 tsp cinnamon
1 tsp salt
1 C. Nuts

Frosting: (mix together all ingredients)
8oz pkg cream cheese
1 tsp vanilla
1 box powdered sugar
½ C. Butter
Directions:
Directions:
Mix apples, sugar, oil, eggs, and vanilla. Mix together flour, baking soda, cinnamon, & salt, and add to apple mixture. Fold in nuts. Bake in greased 9x13 pan at 350º for 40 to 45 minutes. DO NOT UNDERBAKE. Frost with cream cheese frosting.

 

 

 

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