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Peanut Butter Cup Cookies Recipe

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This recipe for Peanut Butter Cup Cookies, by , is from Reilly Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Joanne Reilly


1 1/2 cups flour
1 cup whole wheat flour
3/4 tsp salt
1 1/2 tsp baking soda
3/4 cup butter, softened
3/4 cup sugar
3/4 cup brown sugar
3/4 cup peanut butter
2 eggs, beaten
1 1/2 tsp vanilla
3 Tbsp milk
34 miniature chocolate covered peanut butter cups, unwrapped

Unwrap peanut butter cups and set aside.
Cream together wet ingredients with mixer.
Add dry ingredients and mix well.
Shape into balls and place each into a sprayed mini muffin pan.
Bake in 375 oven for 8-10 minutes.
Remove from oven and immediately press a mini peanut butter cup into each ball.
Cool completely and carefully remove from pan.




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