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Green Bean Moussaka Recipe

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This recipe for Green Bean Moussaka, by , is from The Stock Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Cathy Stock
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1/2 t. Cinnamon
1/2 t. Garlic salt
1 8oz. can tomato sauce
1 16oz. can cut green beans
1 egg beaten
1 1/2c cottage cheese
1/4c grated Parmesan cheese
Directions:
Directions:
Brown beef, drain off fat. Stir in cinnamon and garlic salt. Pour tomato sauce over all. Drain green beans. Cover bottom of greased deep dish casserole with beans. Spoon meat mixture evenly over beans. Mix egg and cheeses. Spread cheese mixture over meat. Bake 45 minutes at 350.
Number Of Servings:
Number Of Servings:
4

 

 

 

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