"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Hash Brown Casserole Recipe

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This recipe for Hash Brown Casserole, by , is from Ralph's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Barbara

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. frozen hash browns, thawed
6 eggs
1# shredded ham
1- c. cottage cheese
2 c. shredded cheddar cheese
1- c. shredded Swiss cheese

Directions:
Directions:
Heat oven to 350

Place hash browns in 9x13 baking dish. Beat eggs and mix in all cheeses and pour over top of hash browns. Sprinkle shredded ham over top and toss gently to mix in ham. Bake for 40 minutes.

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
Prep 20 minutes, Cook 40 minutes

 

 

 

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