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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Aba's Chocolate Mayonnaise Cake Recipe

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This recipe for Aba's Chocolate Mayonnaise Cake is from Our Family's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 C flour
1 ½ C sugar
⅔ C unsweetened cocoa
2 ¼ tsp baking powder
1 ½ tsp baking soda
1 ½ C Hellman's Real Mayonnaise
1 ½ C water
1 ½ tsp vanilla
Directions:
Directions:
Pre-heat oven to 350º.

Grease and flour two 9 inch pans and line bottom with waxed paper.

Sift dry ingredients together. Stir in mayonnaise. Gradually stir in water and vanilla until smooth and blended.

Bake 30 minutes or until cake tests done. Cool completely; remove from pans; frost as desired

 

 

 

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