Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Tuna Pea Wiggle Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tuna Pea Wiggle is from Berta's Breads and More, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 can tuna, drained
1 small onion, chopped
¼ cup butter
4-5 Tbsp flour
4-6 cups milk
1 can peas, drained
Crackers toast or buttered noodles

Directions:
Directions:
Melt butter in saucepan, saute onion, stir in flour until real thick. Add milk and stir until creamy. Add tuna and peas. Heat through. Serve on crackers toast or buttered noodles.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

24W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!