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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Green Bean Casserole Recipe

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This recipe for Green Bean Casserole is from Zack's Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. or 1 can green beans (1 lb)
1 can cream of mushroom soup
dash black pepper
1 can french fried onions
2 tbsp. diced pimentos (optional)
Directions:
Directions:
Drain beans (if from a can) or cook raw beans and drain water. Combine with soup, pepper, and 1/2 can french fried onions. Pour into greased 1 quart casserole. Bake at 350º for 20 minutes. Garnish with remaining onions and pimentos. Bake 5 more minutes.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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