"Those who forget the pasta are condemned to reheat it."--Unknown

PoppySeed Chicken Rice-a-Roni Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for PoppySeed Chicken Rice-a-Roni Casserole, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Gab

Category:
Category:

Ingredients:  
Ingredients:  
1 shredded (pulled apart) Rotisserie Chicken
1 cup sour cream
1 can cream of chicken
1 1/2 cups shredded mozzarella (or swiss) cheese
2 tsp garlic salt (or to taste)
1 bag of steamed broccoli
1 box Herb and Butter Rice a Roni (Cooked)
2 sleeves of Ritz crackers, crushed
1 cube butter, melted
1 tbsp of PoppySeeds

Directions:
Directions:
Preheat oven to 350. Mix first 6 ingredients together in a bowl, adding broccoli last so it doesn't get mashed. Pour into greased 9x13. Spread cooked rice over mixture. Combine melted butter, ritz crackers and poppyseeds in a bowl, then spread over top of rice.

Cover and bake at 350 for 45 minutes or until edges are bubbly and top is golden brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!