"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

YULETIDE DROPS Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for YULETIDE DROPS, by , is from Our Favorite Recipes from Mom, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mom

Category:
Category:

Ingredients:  
Ingredients:  
2 c margarine
1 c sugar
2 eggs
1/4 c dairy sour cream
1 1/4 c sifted flour
1/2 cinnamon
1/2 baking soda
1/4 ground cloves
1 c quick cooking rolled oats
1 c chopped pecans
1 c chopped dates
1/2 c raisins
1/2 chopped cherries

Directions:
Directions:
Cream butter, add sugar, eggs and beat until fluffy. Stir in sour cream.
Sift flour, soda, cinnamon and cloves. Stir into creamed mixture. Mix in oats, dates, raisins and cherries. Drop from tsp 2 " apart on lightly greased cookie sheet.
Bake at 350- 10-12 minutes
Cool

Number Of Servings:
Number Of Servings:
5 dozen

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!