2 c margarine 1 c sugar 2 eggs 1/4 c dairy sour cream 1 1/4 c sifted flour 1/2 cinnamon 1/2 baking soda 1/4 ground cloves 1 c quick cooking rolled oats 1 c chopped pecans 1 c chopped dates 1/2 c raisins 1/2 chopped cherries
Cream butter, add sugar, eggs and beat until fluffy. Stir in sour cream. Sift flour, soda, cinnamon and cloves. Stir into creamed mixture. Mix in oats, dates, raisins and cherries. Drop from tsp 2 " apart on lightly greased cookie sheet. Bake at 350º- 10-12 minutes Cool
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