"Hunger is the best sauce in the world."--Cervantes

Puertorrican Coquito (Coconut Eggnog) Recipe

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This recipe for Puertorrican Coquito (Coconut Eggnog), by , is from ACT 2020 Holiday Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sally Steele

Category:
Category:

Ingredients:  
Ingredients:  
1 can of coconut milk
1 can of coconut cream
1 can of evaporate milk
1 can of condense milk
2 tsp of cinnamon
4 tsp of vanilla
1 cup of rum (optional)
4 egg yolks (optional)

Variety:
Cream Cheese
Nutella / Ferrero Rocher
Pistachio
Pumpkin
Everything that is in your imagination!!!

Directions:
Directions:
Mix all well in the blender and enjoy.

Number Of Servings:
Number Of Servings:
A jar
Preparation Time:
Preparation Time:
3 min

 

 

 

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