"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Green Chili Casserole Recipe

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This recipe for Green Chili Casserole, by , is from Judy's Family Favorites Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Judy Schmaltz

Category:
Category:
 


Ingredients:  
Ingredients:  
2 cans (7 oz) whole green chilies
1 lb cheddar cheese - grated
1 lb jack cheese

Topping:
3 eggs, beaten
tsp salt & pepper
1 pint sour cream

Directions:
Directions:
Layer grated cheese & rinsed green chilies in buttered 13 x 9 baking pan. Pour combined ingredients for topping over the top. Bake for 45 minutes in a 350 oven.

 

 

 

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