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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Chile con Queso #2 Recipe

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This recipe for Chile con Queso #2 is from The Family Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb Velveeta cheese, cut into cubes
1 can (4oz) Ortega diced green chiles
1 can (1 lb) whole tomatoes, drained & chopped fine
1 TBSP dried minced onion

Directions:
Directions:
Heat all ingredients together in pan over low heat until cheese is melted and hot. Serve with corn chips.

 

 

 

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