Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Coconut Balls/Chocolate Drops Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Coconut Balls/Chocolate Drops is from Decades of Deliciousness, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 boxes powdered sugar
1 can Eagle Brand Milk (Sweetened Condensed Milk)
1 stick butter, melted
1 tsp. vanilla
1 qt pecan - chopped
1 can flaked coconut

CHOCOLATE MIX:
1- 12 oz semi-sweet chocolate
1/2 block paraffin wax

Directions:
Directions:
Make into small ball sticking toothpicks into each ball. Place on wax paper or cookie sheet & place in refrigerator to harden.

Melt SLOWLY 2 pkgs Nestle semi-sweet chocolate bits with 1/2 block paraffin wax. Melt in double boiler. Leave on low, add 1 tsp vanilla. Dip balls into melted chocolate mixture, put back on wax paper & refrigerate.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

35W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!