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Coconut Balls/Chocolate Drops Recipe

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This recipe for Coconut Balls/Chocolate Drops, by , is from Decades of Deliciousness, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Alma Hasenbein (Grandmother Tiny)

Category:
Category:

Ingredients:  
Ingredients:  
2 boxes powdered sugar
1 can Eagle Brand Milk (Sweetened Condensed Milk)
1 stick butter, melted
1 tsp. vanilla
1 qt pecan - chopped
1 can flaked coconut

CHOCOLATE MIX:
1- 12 oz semi-sweet chocolate
1/2 block paraffin wax

Directions:
Directions:
Make into small ball sticking toothpicks into each ball. Place on wax paper or cookie sheet & place in refrigerator to harden.

Melt SLOWLY 2 pkgs Nestle semi-sweet chocolate bits with 1/2 block paraffin wax. Melt in double boiler. Leave on low, add 1 tsp vanilla. Dip balls into melted chocolate mixture, put back on wax paper & refrigerate.

 

 

 

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