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Snow drop cookies Recipe

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This recipe for Snow drop cookies, by , is from The Chabot Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Brenda Chabot

Category:
Category:

Ingredients:  
Ingredients:  
1 stick and 6 Tbsp of butter or 14 Tbsp of butter
4 Tbsp sugar
1 cup chopped walnuts
1 tsp vanilla
2 tsp water
2 cups flour Or less (as needed)
1/2 tsp baking powder
1/4 tsp salt

Directions:
Directions:
Cream butter with sugar
Add: nuts, vanilla and water (mix thoroughly)
Mix together flour, salt and baking powder
Mix all ingredients together and stir well
Chill until firm enough to shape with fingers
Form into date shapes
Bake at 375 for 10-12 minutes
Roll in powder sugar while hot

Number Of Servings:
Number Of Servings:
2 dozen cookies
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
These cookies are also called Mexican wedding cookies

 

 

 

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