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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Meatballs Recipe

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This recipe for Meatballs is from Webster Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. ground beef
1 pkg. Lipton onion soup mix
1 C. minute oats
2 eggs, beaten
1 C. milk
1 tsp. salt
dash pepper
Directions:
Directions:
1) Mix ingredients in a large glass or plastic bowl.
2) Form a tablespoon of meat mixture into ball.
3) Place balls on a foil lined cookie sheet.
4) Bake @ 350ºF for 20 minutes.


NOTE: To freeze - place entire cookie sheet in freezer until meatballs harden. Place in Ziploc bag and freeze for future use.

 

 

 

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