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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Graham Cracker Crust Recipe

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This recipe for Graham Cracker Crust is from Harris Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1¼ c. graham cracker crumbs
6 tbsp. butter, melted
3 tbsp. granulated sugar
½ tsp. vanilla extract
Directions:
Directions:
Place crumbs in medium size bowl. Add sugar. Add melted butter. Add vanilla.
Stir together until all crumbs are coated. Grease the bottom and sides of a 9" pie plate. Spread mixture thinly and work out and up sides of plate.
Bake at 350º for few minutes and cool on wire rack.

 

 

 

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