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Southern Fried Oven Chicken Recipe

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This recipe for Southern Fried Oven Chicken, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Marian Lankard

Category:
Category:

Ingredients:  
Ingredients:  
c. fat-free buttermilk
2-3 drops hot pepper sauce
c. corn flakes, crushed
3 tbsp. flour
tsp. salt
tsp. fresh ground pepper
2 lbs. chicken parts, skinned
4 tsp. vegetable oil or bacon fat.

Directions:
Directions:
1. Preheat oven to 400
2. Spray large baking sheet with non-stick spray.
3. In a large, shallow bowl combine milk and pepper sauce.
4. In a separate bowl, combine cornflakes, salt, pepper and flour.
5. Dip chicken in milk and dredge in cornflakes, place on baking sheet and drizzle with oil.
6. Bake for 30 minutes. Turn and bake until cooked through, another 15-20 minutes.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
60 mins

 

 

 

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