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Cream Cheese Mints Recipe

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This recipe for Cream Cheese Mints, by , is from Judy's Family Favorites Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Denver Post

Category:
Category:

Ingredients:  
Ingredients:  
8 oz cream cheese
2 lb powdered sugar (7 c)
7-9 drops flavoring oil
paste food coloring

Mix all ingredients together by hand until dough resembles pie dough. Roll into small balls and dip in granulated sugar. Press into desired molds. Pop out immediately.

Directions:
Directions:

Number Of Servings:
Number Of Servings:
makes 200 mints

 

 

 

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